We are BLOWN away by the number of kids that stopped in to get a treat, hot chocolate and some pictures in front of the Resource Center on Halloween night! A spooktacular season it was! Thank you to the AWESOME staff and volunteers that made this a reality and a truly frightening experience for our Cherryville kiddos.
Lennon Adkins was hired in the summer of 2020 to help with the development, maintenance, and harvest of this years Community Garden. He has been hard at work alongside Peter and Renske, who have graciously dedicated a piece of their land for the establishment of this garden. Our Community Garden continues to be an incredible resource, providing fresh, organic produce that goes straight to our residents. There has already been roughly 500 lbs of food harvested and distributed to local residents and we are only half way through the season. Not only has the Community Garden contributed to our mission for increasing food security but also provides educational and employment opportunities to our local youth. Peter and Renske could not be better mentors and Lennon has proven to be an incredible young man, a very hard worker, and a wonderful student to work with.
This summer student position is funded by Service Canada through the Canada Summer Jobs program.
Our Organic Community Garden, established in 2017 and continually supported through the +Fresh Gardens & Growing Fund!
The garden is situated on a private piece of property in Cherryville, BC where the owner’s plant, oversee and manage the garden. In 2018 a second area was initiated to double the size of the garden which yielded 1545 lbs of organic produce! We were able to offer fresh, organic produce every week for the entire growing season. More than 20 families, 65 people, were influenced by the organic garden in 2018. Planters with pre-planted lettuce, strawberries and herbs were also provided to recipients of the Cherryville Food Bank. This allowed households to grow a portion of their own food, it was highly successful with lots of positive feedback from those who received them.
In 2019, our garden produced 1963 lbs of organic produce which again went right back into the hands of our community members! Cannot wait to see what happens in 2020!
